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National College Health Assessment

Spring 2001 Findings: A Social Norms Perspective

Survey Administered: Spring: 2001
Results Reported: 2002

Examined from a social norms perspective, the findings of the Spring 2001 iteration of the National College Health Assessment again confirm that the majority of students drink moderately, if at all. In addition, most students use a number of protective behaviors to drink safely; as a result, serious harm as a consequence of drinking is uncommon. Not surprisingly, then, students report that alcohol is not among the major impediments to academic performance.

Thirty-two U.S. post-secondary institutions self-selected to participate in the Spring 2001 National College Health Assessment and 17,308 surveys were completed by students on these campuses. Only those institutions that used a random sampling technique were included in the analysis, yielding a final data set consisting of 16,813 students on 31 campuses.

Key findings reveal that:

  1. Students Drink Moderately: The Drinks per Party Measure
  2. Most Students Consume One Drink per Hour
  3. Heavy Drinking is Not the Norm
  4. Most Students Remain Legally Sober: Blood Alcohol Concentration (BAC) Below .08
  5. Students Care About Themselves and Others: The Use of Protective Behaviors
  6. Serious Harm as a Consequence of Drinking is Uncommon
  7. Most Students Do Not Let Alcohol Affect Their Academic Performance
  8. Students Are Unaware of Their Moderation: Actual vs. Perceived Consumption

Spring 2001 Findings


I. Students Drink Moderately: The Drinks per Party Measure

The last time they "partied" or socialized:

  • 62% of students consumed 4 or fewer drinks
  • 70% of students consumed 5 or fewer drinks

(Note: One drink or alcoholic beverage was defined as "a 12 oz. beer, a 4 oz. glass of wine, a shot of liquor, or a mixed drink.")

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II. Most Students Consume One Drink per Hour
  • For students who drank, 3.98 hours was the average length of time they "partied" or socialized the last time they went out. Given that most of these students consumed 4 to 5 drinks (mean = 4.27) the last time that they partied, the rate of consumption for the majority of students was one drink per hour (1.07 drink/hour = 4.27 drinks/3.98 hours).

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III. Heavy Drinking is Not the Norm

What is variously described as "heavy drinking," "heavy episodic drinking," or (inappropriately) "binge drinking" is measured in the NCHA by the consumption of 5 or more alcoholic drinks at a sitting over the last two weeks. Results show that:

  • 66% of students did not consume 5 or more drinks in a sitting over the last two weeks.

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IV. Most Students Remain Legally Sober: Blood Alcohol Concentration (BAC) Below .08
  • 64% of students had an estimated Blood Alcohol Concentration (BAC) level below .08 the last time they "partied" or socialized. In other words, 64% of students remained legally sober the last time they socialized.

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V. Students Care About Themselves and Others: The Use of Protective Behaviors

When students "partied" or socialized during the last school year:

  • 72% used a designated driver
  • 61% kept track of their drinks

Additionally, 95% of students usually or always employed one or more of the following protective behaviors when drinking alcohol during the last school year:

  • Alternate non-alcoholic with alcoholic beverages
  • Determine in advance not to exceed a set number of drinks
  • Choose not to drink alcohol
  • Eat either before or while they drank
  • Have a friend let them know when they've had enough
  • Pace drinks to one or less per hour
  • Avoid drinking games
  • Drink an alcohol look-alike

Note: Students responding "N/A, don't drink" were excluded from this analysis.

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VI. Serious Harm as a Consequence of Drinking is Uncommon

Within the last school year:

  • 83.4% of students were not physically injured as a consequence of drinking
  • 94.8% of students were not injured by another person as a consequence of drinking
  • 92.2% of students were not involved in a fight as a consequence of drinking
  • 97.8% of students did not have someone use force or the threat of force to have sex with them as a consequence of drinking

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VII. Most Students Do Not Let Alcohol Affect Their Academic Performance

Reflecting on their experience within the last school year, students were asked to indicate the extent to which a broad range of health conditions and behaviors adversely impacted their academic performance. Adverse impacts were specifically defined as:

  • Received a lower grade on an exam or important project, or
  • Received a lower grade in a course, or
  • Received an incomplete or dropped a course

As the table below reveals, alcohol is not a major impediment to academic performance.

Alcohol: Not a Major Impediment to Academic Performance
Factor
Percentage of
Students Affected
Stress
29%
Sleep difficulties
21.3%
Cold, flu, or sore throat
21.2%
 
Concern for a troubled friend or family member
15.8%
Relationship difficulty
14.4%
Depression, anxiety disorder, seasonal affective disorder
11.3%
 
Internet use or computer games
9.8%
Sinus infection, ear infection, bronchitis or strep throat
8.2%
Death of a friend or family member
8.1%
Alcohol use
7.7%
 
Allergies
4.4%
Attention deficit disorder
4.2%
Injury
3.6%
 
Drug use
2.9%
Learning disability
2.9%
Chronic pain
2.4%
Chronic illness
2.2%
 
Pregnancy (yours or your partner's)
1.5%
Mononucleosis
1.4%
Eating disorder/problem
1.3%
 
Assault (physical)
0.8%
Assault (sexual)
0.7%
Sexually transmitted disease (STD)
0.4%
HIV infection
0.2%
Note: Items have been tabulated here in decreasing order of incidence. In the survey instrument, however, the items were presented in alphabetical order. Thus, "Alcohol use" was the first item that respondents encountered and "Stress" was the last. (The very last category provided was the open-ended "Other," where respondents could indicate an item of their own choosing.) The gaps that appear in the table were inserted to accentuate statistical groupings.

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VIII. Students Are Unaware of Their Moderation: Actual vs. Perceived Consumption

As the table below indicates, students consistently underestimate the extent to which their peers drink moderately, if at all.

Alcohol: Actual vs. Perceived Consumption
Number
of Drinks
Actual Consumption Perceived
Consumption
3 or fewer 53% 22%
4 or fewer 62% 34%
5 or fewer 70% 57%

In other words, the majority of students (53%) consumed 3 or fewer drinks the last time they "partied" or socialized, but they estimated that only 22% of the typical students at their institution did so. Similarly, 62% of the students surveyed consumed 4 or fewer drinks the last time they partied, but they estimated that only 34% of their peers did so.

Interestingly, students also overestimate the extent to which their peers use tobacco and other drugs:

Tobacco and Other Drugs:
Thirty-day Prevalence, Actual vs. Perceived Use
Substance Actual
Use
Perceived
Use
Magnitude
of Misperception
Cigarettes 25% 93% 3.7x
Marijuana 17% 82% 4.8x
Amphetamines 5% 56% 11.2x
Cocaine 1.7% 40% 23.5x
Rohypnol, GHB, etc. .7% 37% 52.8x




A Note on the National College Health Assessment:

Initiated in 1998 by the American College Health Association, The National College Health Assessment is a survey designed to measure a broad range of health, risk and protective behaviors, consequences of behavior, and perceptions among students. The survey also assesses illness and the effects of selected health conditions on academic performance. Thirty-two U.S. post-secondary institutions self-selected to participate in the Spring 2001 National College Health Assessment and 17,308 surveys were completed by students on these campuses. Only those institutions that used a random sampling technique were included in the analysis, yielding a final data set consisting of 16,813 students on 31 campuses.

Most of the statistics referenced above are from the American College Health Association's National College Health Assessment: Reference Group Summary, Spring 2001. Additional statistical findings were provided based on specific requests.

For additional information, see the National College Health Assessment.
Contents of this site include:

  • An Order Form for the Spring 2001 Reference Group Summary
  • A Sample of the NCHA Survey

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